Beef Cattle Cow For Quality Meat | Parda of Montana Purebred Race | SAT Ganadera

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EUR 700-2,500 / Units | 1 Unit/Units Price variable depending on Age (Min. Order)
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Overview
Quick Details
Product Type:
Livestock
Style:
Alive
Type:
Cattle
Certification:
none
Weight (kg):
700
Place of Origin:
Spain
Brand Name:
Ganadera Parda de Montana
Model Number:
2102
Raising:
Maternal Attitude
Production:
Focused in Quality Beef
Attitude:
Docile
Climate Tolerance:
Perfect adaptation to different climates
Supply Ability
Supply Ability:
100 Unit/Units per Year
Packaging & Delivery
Packaging Details
Can be negotiable
Port
To Decide
Lead Time :
45 Days
Foods & Drinks Spain

TASTE SPANISH DELICACIES!!


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Aragon Alimentos is a brand that represents agrifood companies from Aragon, Spain. They have united to work together selling their products in Alibaba through this store, where you will find a representative pool of companies and the finest foods & beverages.

Inycom represents the Association of agrifood producers to show you the best of Spain in this eShop. We support the Association and will connect you to producers who suit your requirements.
Product Description

Parda de Montaña Race

The Parda de Montaña breed, recognized as an indigenous breed in the Official Cattle Breed Catalog of Spain, is exploited for its meat quality. The herds of this breed are mainly grouped in medium-sized farms with extensive production systems, in which pasture is predominantly used in mountainous terrain, and therefore plays a prominent socio-economic role in the areas it occupies, mainly in Asturias, Cantabria , Sierra Norte de Madrid and Castilla y León.

Management

- Perfectly adapted to high mountain areas, reaching up to 2000 mts. of altitude in the summer ports, as well as in the valley areas.

Production

- Age at first birth: 30 months
- Fertility: 90%
- High ease of birth
- Interval between births: 390 days
- Excellent maternal ability in females
- Race highly appreciated for its docility

- Recommended for breeding with Dairy Cattle

Average reproductive data

- Average birth weight: 45 kg.
- Weaning average weight: 245 kg, at 180 days
- Rate of growth from birth to weaning: 1.15 kg / day
- Average daily gain during fattening (males): 1.75 kg / day
- Rate of conversion during fattening (males): 4,10 kg of feed x kg. alive
- Weight per year (half-males): 540 kg /year

They can be from 6 (Young) to 24 Months (Adult)

Company Information







Spanish SAT of Parda de Montaña

The SAT Ganadera Parda de Montaña is a Society of Agricultural Processors with the aim of marketing the products from its associates and add value to products obtained using Parda de Montaña local breed. These associates belong to the Breeding Association of Parda de Montaña beef cow breed (ARAPARDA). At this moment 500 herds from all Spain are members of the SAT. The SAT goals are marketing live animals, and also semen and embryos. Besides, it commercialises beef meat from the animals of the associates.

Parda de Montaña Race

This breed owes its name to the color of its coat and its geographic settlement. The first data of this breed appeared in Spain more than 160 years ago, crossing the breed Alpina with native breeds of the north of Spain, to obtain a more productive animal in meat.

The Parda de Montaña breed, recognized as an indigenous breed  in the Official Cattle Breed Catalog of Spain, is exploited for its meat quality. The herds of this breed are mainly grouped in medium-sized farms with extensive production systems, in which pasture is predominantly used in mountainous terrain, and therefore plays a prominent socio-economic role in the areas it occupies, mainly in Asturias, Cantabria , Sierra Norte de Madrid and Castilla y León.

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Genetic Material of Parda de Montaña Race