Premium Fresh Halal Beef Burger Meat from Spanish Autochthonous Race | SAT Ganadera

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EUR 13-20.5 / Kilograms | 10 Kilogram/Kilograms (Min. Order)
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Overview
Quick Details
Type:
Beef
Style:
Frozen, Fresh
Freezing Process:
IQF
Feature:
Nature
Certification:
HACCP, HALAL
Packaging:
Vacuum Pack
Part:
Whole
Storage Type:
Frozen Storage
Place of Origin:
Spain
Brand Name:
SAT Ganadera
Model Number:
2106
Race:
Purebred
SupplyAbility
SupplyAbility:
10000 Kilogram/Kilograms per Year
Packaging & Delivery
Packaging Details
vacuum pack/Kg
Port
Negotiable
Lead Time :
1 Month
Foods & Drinks Spain

TASTE SPANISH DELICACIES!!


Who are we?

Aragon Alimentos is a brand that represents agrifood companies from Aragon, Spain. They have united to work together selling their products in Alibaba through this store, where you will find a representative pool of companies and the finest foods & beverages.

Inycom represents the Association of agrifood producers to show you the best of Spain in this eShop. We support the Association and will connect you to producers who suit your requirements.
Product Description

The most tender and tasty burgersyou will ever try

All this products are high quality beef meat, from animals raised with 100% natural food. More than six months a year in freedom, grazing in the mountains and feeding 100% naturally.

This meat stands out among the common beef meat.

High quality beef meat from males of 4 years and cows of 3 years.

The company has the patent exon 7, that allows to establish with a selecction process a more tender meat

Company Information







Spanish SAT of Parda de Montaña

The SAT Ganadera Parda de Montaña is a Society of Agricultural Processors with the aim of marketing the products from its associates and add value to products obtained using Parda de Montaña local breed. These associates belong to the Breeding Association of Parda de Montaña beef cow breed (ARAPARDA). At this moment 500 herds from all Spain are members of the SAT. The SAT goals are marketing live animals, and also semen and embryos. Besides, it commercialises beef meat from the animals of the associates.

Parda de Montaña Race

This breed owes its name to the color of its coat and its geographic settlement. The first data of this breed appeared in Spain more than 160 years ago, crossing the breed Alpina with native breeds of the north of Spain, to obtain a more productive animal in meat.

The Parda de Montaña breed, recognized as an indigenous breed  in the Official Cattle Breed Catalog of Spain, is exploited for its meat quality. The herds of this breed are mainly grouped in medium-sized farms with extensive production systems, in which pasture is predominantly used in mountainous terrain, and therefore plays a prominent socio-economic role in the areas it occupies, mainly in Asturias, Cantabria , Sierra Norte de Madrid and Castilla y León.

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Genetic Material of Parda de Montaña Race